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Jamie Oliver

Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company. His television and publishing career began in 1999 with The Naked Chef series. Since then he has set up Fifteen restaurant in London, changed school dinners in the UK and revolutionized home cooking. His charity, The Jamie Oliver Foundation, seeks to improve people's lives through food. He writes for publications in the UK and around the world, including his own Jamie Magazine. Jamie lives in London and Essex with his wife Jools and their children.

Book(s) By Jamie Oliver

Grid List

8 Item(s)

  • Jamie's Friday Night Feast Cookbook

    by Jamie Oliver

    Reg Price: US$29.07
    Member: 10% Off
  • Jamie's Comfort Food

    by Jamie Oliver

    Reg Price: US$47.24
    Member: 10% Off
  • Super Food Family Classics

    by Jamie Oliver

    Reg Price: US$43.57
    Member: 10% Off
  • Jamie Oliver's Christmas Cookbook

    by Jamie Oliver

    Reg Price: US$43.57
    Member: 10% Off
  • 5 Ingredients - Quick & Easy Food

    by Jamie Oliver

    Reg Price: US$37.79

    Disc Price: US$24.03

  • Jamie Cooks Italy

    by Jamie Oliver

    Reg Price: US$37.79

    Disc Price: US$23.93

  • The Book of You: Daily Micro-Actions for a Happier, Healthier You

    by Nora Rosendahl, Nelli Lahteenmaki, Aleksi Hoffman, Jamie Oliver

    Reg Price: US$15.95
    Member: 10% Off
  • Just a French Guy Cooking: Easy recipes and kitchen hacks for rookies

    by Alexis Gabriel Ainouz, Jamie Oliver (Foreword by)

    Reg Price: US$23.06
    Member: 10% Off

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